Other ideas: We could convert refrigerated soda machines to vending machines that dispense grapes and carrots, as has already been done in Japan and Iowa. We could provide recipes, cooking lessons, even cookware for those who can’t afford it. Television public-service announcements could promote healthier eating. (Currently, 86 percent of food ads now seen by children are for foods high in sugar, fat or sodium.)
Money could be returned to communities for local spending on gyms, pools, jogging and bike trails; and for other activities at food distribution centers; for Meals on Wheels in those towns with a large elderly population, or for Head Start for those with more children; for supermarkets and farmers’ markets where needed. And more.
By profiting as a society from the foods that are making us sick and using those funds to make us healthy, the United States would gain the same kind of prestige that we did by attacking smoking. We could institute a national, comprehensive program that would make us a world leader in preventing chronic or “lifestyle” diseases, which for the first time in history kill more people than communicable ones. By doing so, we’d not only repair some of the damage we have caused by first inventing and then exporting the Standard American Diet, we’d also set a new standard for the rest of the world to follow.
Fat Thanks to Sunita K. for the tip!
Tax Soda, Subsidize Vegetables – NYTimes.com
